
This is my latest 'Cupcake' made especially for my mums birthday, I have named it Gateaux, it really does look good enough to eat. Since the bear fair at Kensington last month I have been really busy making Gollies and working on a new selection of 'Cupcakes' in time for Hove Bear Fair in December.

Mums Birthday cake, which is vanilla sponge with a butter cream icing, it didn't last long!

This piece of brilliant art work is what my husband has been working on. He got this idea from a little pottery we visited on our holiday last year to Denmark, he has been planning it ever since, it looks really good in front of the rockery.